Bakery products, due to their mouthwatering taste and affordability, are an item of huge consumption. There has been a trend of fortifying bakery products to meet demands of health-conscious consumers. The bakery industry consists of four segments: retail, wholesale, in-store, and food services. The wholesale bakery industry sector consists of…
How key trends and innovations changing due to reshape of consumer behavior.Find out all food industry key trends chnaged due to pandemic.
Corn, also known as maize in many countries, is one of the nutritious foods widely consumed across the globe. It is a source of major nutrients such as dietary fibre, carbohydrates, calcium, magnesium, iron, vitamin A, B, C, etc. Regular consumption of corn helps to reduce cholesterol and diabetic problems…
Agriculture and Food Industry in India India is an agri-dependent country with agriculture being one of the main pillars of the economy. India is the largest producer of spices, pulses and milk in the world. India is the world’s second-largest producer of fruits, vegetables, rice, wheat, sugarcane and groundnut in…
The Parliament of India passed three ‘Agriculture Bills’ in September 2020. The President of India gave his assent to the bills in the same month, making them as acts. The three acts that are aimed at bringing structural reforms in agriculture in India include: 1. Farmers’ Produce Trade and Commerce…
Maharashtra is one of the most industrialized states in the country. Mumbai and Pune, the two big cities in the state are the major manufacturing hubs in India. However, Maharashtra is also one of the forerunners in terms of agricultural produce. The state of Maharashtra is blessed with nine agro-climatic…