Category: Fruit processing

Imagine this: India, the land of mangoes, grows nearly half the world’s supply. Yet, while we celebrate summer with juicy slices of Alphonso and Totapuri, a silent tragedy unfolds millions of mangoes rot before they ever reach a plate. But what if you could change that? What if those wasted mangoes became your next big […]

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The Rise of Functional Foods in India The food processing industry in India is booming, with a growing demand for healthier and more functional food options. From protein-packed snacks to probiotic-enriched beverages, the market for food processing projects is expanding rapidly. In the Union Budget 2025 -26, the government has allocated $1.4 billion to promote food […]

Imagine having the concentrated goodness of your favorite fruits and vegetables readily available at your fingertips, ready to transform any dish into a nutritional powerhouse. This isn’t a fantasy – it’s the reality of fruit and vegetable powders! These convenient and versatile ingredients are taking the culinary world by storm, offering a multitude of benefits […]

The global demand for nutritious and convenient food and beverage options has propelled the fruit and vegetable processing industry forward. Within this sector, pulp and juice manufacturing plays a significant role, offering consumers a refreshing and healthy way to incorporate fruits into their diets. This comprehensive guide delves into the world of pulp and juice […]